Recipe: how to cook Chinese food, Okara Pancake

Okara Pancake is made of okara filtered from soy milk.

INGREDIENTS:

• okara
• 3 egg
• 2 tablespoon flour
• salt
• black or white pepper powder
• spring onion (optional)
• 1 onion (optional)

INSTRUCTIONS:

Step 1: put egg, okara, flour, black pepper powder, salt and spring onion in a bowl.

Step 2: mix evenly.

Step 3: cut onion into onion ring.

Step 4: heat a non-stick frying pan over medium heat. grease pan with cooking oil. pour the mixture into the onion ring.

Step 5: fry until golden on both sides. DONE❕

Enjoy~

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